Welcome to the Two Chicks Farm website. Two Chicks Farm is a small farm growing vegetables to be sold fresh and to be used in our pickled products. We use sustainable farming methods and are good stewards of our land. Here at Two Chicks Farm, we use several methods of food preservation - fermenting with salt, pickling with vinegar and preserving with sugar. These are all methods that have been used in various parts of the world for thousands of years. We are following in the footsteps of farmers before us to preserve the harvest for another day. We hope you will follow us on our journey as farmers and food preservationists. Also, we hope you enjoy the pickles of our labor.